Dose
It can be applied by foliar spraying at 50-100 (g/100 L of water) or in fertigation with irrigation water at 3 kg/ha.
Aminon wsp is ideal for treatments in vegetables (chard, garlic, artichoke, celery, eggplant, broccoli, zucchini, onion, mushroom, cabbage, cauliflower, endive, white asparagus, green asparagus, spinach, strawberry, pea, broad bean, fennel, green bean, lettuce, melon, potato, gherkin, cucumber, parsley, bell pepper, bell pepper for paprika, leek, radish, romanesco, watermelon, tomato, industrial tomato and carrot), stone fruit trees (peach, nectarine, plum, cherry, apricot and almond) and pome fruit trees (apple, pear, medlar and quince), tropical fruit trees (persimmon, avocado and custard apple), strawberry, raspberry, blackberry and grape.
Apply
Add 1 part Aminon wsp to 5 parts water in a bucket and mix well. To obtain the final application solution add the mixture to the required volume of water with the agitation system running to ensure homogeneous distribution.
Compatibility
It is recommended to do a compatibility test in a small volume before applying any mixture with this product. If in doubt, contact your local distributor for technical advice.
Application time
Begin preventative application at planting or shortly after planting the crop. Repeat several applications during the crop cycle.
